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Upcoming Events
Our
banquet rooms for private parties can now accommodate 10
- 260 people! See banquet menu & information
Previous Events
 Taste
of the World Culinary Stage at the St. Louis Travel Show 2008
On Sunday, March 9, 2008, at 4 p.m., Bob Menendez will represent
Americana food as he prepares his famous Pork with Cranberry Chutney,
served with Red Cabbage and Vanilla Sweet Potatoes. The Travel
Show introduces you to exotic destinations, world entertainments, vacation
giveaways, and exciting dining. Admission is free. Come see Bob wow the Travel
Show!
 Iron
Chef at the 2008 St. Louis Builders Home & Garden Show
On Saturday, March 1, 2008, Iron
Chef: French Cuisine is coming to St. Louis, with challenger Bob Menendez! We
looked out for flying knives and secret ingredients as the Iron Chef came to
town. Chef Bob Menendez, owner of Sunset 44, was invited to participate in
the 2008 Home Show’s Iron
Chef competition at the America’s Center for a second year.
Monday,
February 4, 2008 @ 6:30 p.m.
Our Annual Trinchero Wine Dinner: the moment our wine
customers wait for. The winemaker Mario Monticelli comes to Sunset 44 Bistro & Banquet
Center for a stunning evening. We will be serving only their Reserve wines. This
has always been a sellout evening, as we pull all the stops to make this
the best event of the year! Some highlights of the menu: Salmon Nori
Sushi, Diver Sea Scallops, Ancho Chili Filets, and a Study of Pears. The cost
is $75 plus tax & gratuity. Make your reservation today by phone at 314-965-6644
or email bob@sunset44.com. See the invitation & complete
menu (PDF).
Tuesday,
November 13, 2007
Michelob Amberbock Draught Sampling @ 6 - 7 p.m. - Join us for a hour
of enjoying appetizers and sampling Michelob Amberbock Draught or a Michelob
Light bottle. First Class in Every Glass. See flyer.
 Monday,
November 12, 2007
5th Annual Fall Food & Wine Celebration @ 6 p.m. -
Join chefs and owners from St. Louis' independently owned restaurants as they
demonstrate what
makes them original. Moulin Events & Meeting in Historic Lafayette Square.
Tickets: $100. Call 314-241-4949 for reservations See invitation
(PDF) or visit www.stlouisoriginals.com.
 Bob
Menendez, celebrity chef judge
Bob Menendez will be a celebrity chef judge at the Iron Chef Clayton II competition
on Saturday, October 13, 2007. The event, co-sponsored by Clayton
Farmer's Market and L'Ecole Culinaire, takes place from 8:30 - 10:00 a.m. in
the west parking lot of Straub's Market (8282 Forsythe Blvd, Clayton, Mo) See
more about Iron
Chef II and Clayton Farmer's Market.
 Friday,
June 15, 2007
L'Ecole Culinaire hosts an Open House with Local Celebrity Chefs and the Ladue
Firefighters
The L’Ecole Student Culinary Team will take on the Ladue Fire Fighters
in a Chili Cook Off. The event will also feature some of St. Louis’ best
Chefs from members of L’Ecole’s Advisory Board including Honduran
Scallop Ceviche from Bob Menendez, Chef/Owner of Sunset 44, Seared Yellowfin
Tuna with Tomato Onion Ragout from ACF Chef of the Year, Bernard Pilon at Norwood
Hills Country Club. Executive Chef of the Renaissance Grand & Suites, Timothy
Grandinetti, Wolfgang Puck’s and Annie Gunn’s will also be serving. Read
more, with menus and events...
Tuesday,
April 17, 2007 @ 6:30 p.m.
Wine Dinner: Landmark Vineyards presents an
evening of fine wine and superior cuisine from California at
Sunset 44 Bistro & Banquet Center. Please join us as we
meet Bob Cooley from Landmark
Vineyards. See the menu & invitation.
Iron Chef
at the 2007 St. Louis Builders Home & Garden Show
 On
Saturday, February 24, 2007, Iron Chef Came
to St. Louis, with challenger Bob Menendez! We looked
out for flying knives and secret ingredients as the Iron Chef
came to town. Chef Bob Menendez, owner of Sunset 44, was invited
to participate in the 2007 Home Show’s Iron Chef
competition at the America’s Center in late February.
Monday,
January 29, 2007@ 6:30 p.m.
Wine Dinner: M. Trinchero will again be hosting
a wine dinner at
Sunset 44 Bistro & Banquet Center. Please
join us as we welcome executive chef Jeff Starr from M. Trinchero
Winery. See the menu & invitation
(PDF).
Wednesday,
November 15, 2006 @ 6:30 p.m.
Wine Dinner with Edmeades Winery. Please join
us as we welcome Edmeades winemaker Val Williamson. We are bringing
in special small-production wines not available to the market
except here. See the menu
(PDF).
Saturday,
October 7, 2006,
6:30 - 8:30 p.m.
Sip, Savor, and Support: A Wine Tasting to honor
State Representative Richard Byrd and Kirkwood Police Officer William
McEntee. Benefits the Kirkwood-Des Peres Area Public Service Memorial
Fund (Public Service, Public Safety, and Economic Development Scholarships).
(PDF)
Monday,
May 22, 2006
Mount Pleasant Winemaker Dinner. Celebrate your love for wine and delicious
food! Mount Pleasant Winery presents a magnificent wine tasting dinner at Sunset
44 in Kirkwood. Stilton Wontons, Goat Cheese Tapenade, and Roasted Tenderloin
of Beef with Fresh Missouri Morel Mushroom Demi-Glace are all featured in this
wonderful night of food and wine. See full
details and menu.
Wednesday,
April 12, 2006 @ 7:00 p.m.
Wine Dinner with Paterno Imports - Sunset 44 is proud to present the
Wines of Paterno Imports. Assorted hors d'oeurves, blue corn pancakes with smoked
salmon and mango-serrano crème fraîche, and more. See the full
menu and wine list.
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